ALUMINUM BODY
This ensures maximum thermal conductivity as well as the ability to distribute heat evenly over the entire surface, avoiding the formation of hot spots, where food can burn.

The aluminum is cold forged, which makes it possible to calibrate the thickness of the material to 4.5 mm in the parts where this thickness is necessary: on the bottom, for better heat distribution, and on the edge, for ensure greater resistance to the product.

STAINLESS STEEL BASE
The base has a special patented shape that guarantees even heat distribution.

HANDLES & COVER
Strong, durable and compatible with high temperatures, the stainless steel handles can also be used in the oven. The tempered glass cover has a ventilation hole to facilitate vaporization of the vapor. The transparency of the glass allows you to follow the evolution of your food.

Red color
Finish: Matte
Aesthetics: 1950s
Body Material: Cold Forged Aluminum
Internal coating: Non-stick in PFTE
Internal color: Black
Bottom color: Stainless steel
Bottom material: Stainless steel
Edge finish: Rectified
Type of handle (s): Side handles
Handle color (s): Stainless steel
Handle material (s): AISI304 stainless steel
Handle finish (s): Gloss
Lid Color: Transparent
Cover material: Tempered glass with stainless steel edge
Lid shape: Flat
Lid ventilation hole: Yes
Handle color: Stainless steel
Shackle material: Stainless steel
Handle Finish: Gloss